Friday, March 5, 2010
Dinner
I made Baked Polenta with Wild Mushroom Sauce for dinner tonight. Delicious! The recipes are from the Contra Costa Times: http://www.contracostatimes.com/search/ci_14434769?IADID=Search-www.contracostatimes.com-www.contracostatimes.com&nclick_check=1 and http://www.contracostatimes.com/search/ci_14434780
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